macerate
英['mæsəreɪt] 美['mæsəreɪt]
"the tissue macerated in the water"
"macerate peaches"
"the gizzards macerates the food in the digestive system"
"The treatment emaciated him"
1.浸泡;浸渍;(使)浸透;(使)浸软
If youmacerate food, or if itmacerates, you soak it in a liquid for a period of time so that it absorbs the liquid.
e.g. I like tomacerate the food in liqueur for a few minutes before serving...
我喜欢先把这种食物在利口酒里浸泡几分钟再端上桌。
e.g. Cognac is also used tomacerate and flavour ingredients and casseroles...
干邑白兰地也用于浸渍食材，给砂锅炖菜提味。
1. macerate什么意思
1. 消瘦：Macedonian 马其顿的 |macerate 消瘦 | maceration 泡软
2. 浸渍：macaroni wrapping paper 通心粉包装纸 |macerate 浸渍 |macerated straw pulp 浸渍草浆
3. macerate的解释
3. 浸软(动词)：thrombotic infarct 血栓性梗死 |macerate 浸软(动词) | maceration 浸软(名词)
4. 浸软;(使)离析：565.sink 水槽 水池;沉下 | 566.macerate 浸软;(使)离析 | 567.offset 抵消 补偿
Seal tightly then leave for four to five days to macerate.
密封好后浸泡四到五天。
Cognac is also used to macerate and flavour ingredients and casseroles.
干邑白兰地也用于食材和砂锅炖菜的浸软和提味。
I like to macerate the food in liqueur for a few minutes before serving.
我想把食物在利口酒里泡几分钟后再享用。
Seal tightly then leave for four to five days to macerate.
密封之后再浸泡4至5天。
Cognac is also used to macerate and flavour ingredients and casseroles.
干邑白兰地也用于浸渍食材，给砂锅炖菜提味。
I like to macerate the food in liqueur for a few minutes before serving.
我喜欢先把这种食物在利口酒里浸泡几分钟再端上桌。
macerate: To steep an herb in fat, such as done with salve and ointments.
浸渍(macerate): 把药草浸在油脂中, 就像制作油膏那样.
In using macerate technology to join latex chipboard, can make chipboard has afore - mentioned character.
利用浸渍技术将胶乳加入纸板中, 可以使纸板具有上述特性.
It is used in the macerate tank of some assembleline and can form qualified phosphating film.
常温条件下在某浸渍生产线上使用,该磷化液能够形成合格的磷化膜.
上一个：machination
下一个：macabre
